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marmite... love it or hate it???
| love it |
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30% | [ 9 ] | |||
| hate it |
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50% | [ 15 ] | |||
| dont give a shit |
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20% | [ 6 ] |
THIS WEEK I HAVE BEEN MOSTLY EATING.....
Reply to topic| LyricZ - Fri Mar 02, 2007 11:56 pm | |
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adgedub wrote: bugger that, marmite ent my mate.
personally i dont think marmite makes a gud friend adge but i neva reli trid 2 get 2 no it   poor marmite  _________________ Between two evils, I always pick the one I never tried before. |
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| Clear Concept - Sat Mar 03, 2007 12:53 am | |
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marmite = |
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| Nad - Sat Mar 03, 2007 4:26 am | |
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| Riddima - Sat Mar 03, 2007 11:06 am | |
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Hate the dam stuff! |
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| kay - Sat Mar 03, 2007 3:03 pm | |
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Marmite sucks |
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| Aquari - Sat Mar 03, 2007 6:01 pm | |
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I'm allergic to it |
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| adgedub - Sat Mar 03, 2007 6:33 pm | |
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aquari wrote: I'm allergic to it
 gutting bruv, does it make you grow girth?
i have a narna situation the same as that _________________ 
GRID RECORDINGS - ADMIN / PROMOTION V2E RECORDINGS - CO-MANAGER... boot! |
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| kay - Sat Mar 03, 2007 6:36 pm | |
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lmaooo |
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| FAT BARRY - Sun Mar 04, 2007 3:21 pm | |
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adgedub wrote: aquari wrote: I'm allergic to it
gutting bruv, does it make you grow girth?
i have a narna situation the same as that adge > http://www.accomodata.co.uk/marmite2.htm check the 6th recipe down!
and also http://www.sleepcouncil.com/SleepAdvice/sleep_tips_4.cfm (see 9th point down - The Romans thought...)  _________________ http://www.thedjlist.com/djs/FAT_BARRY/ |
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| adgedub - Sun Mar 04, 2007 6:09 pm | |
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FAT BARRY™ wrote:
so the short of it baz is...
Try these delicious recipe ideas.... Marmite Strawberry/Peanut Butter Melt (Angel) Ingredients: Marmite, Butter, Strawberry Jam, Peanut Butter, 2 x Slices of bread (or more) Step 1: Spread some butter on 2 slices of your favourite bread Step 2: Spread the strawberry jam on, thickness to your own liking Step 3: Spread the peanut butter on top of the strawberry jam, again to your liking Step 4: Love by kids and adults alike! Marmite Roast Potatoes (Jane Mclelland) Ingredients: Marmite, Potatoes (part boiled), Butter Step 1: Par boil potatoes as usual for traditional roast lunch Step 2: Baste in melted butter Step 3: Spread Marmite thinly (or like me dollop it on!) over the top of each spud on baking sheet Step 4: Roast as normal in oven with joint and enjoy! Step 5: You won't go back to "plain" roasties again.... I guarantee it! Marmite Roast Potatoes (Yvonne) Ingredients: Marmite, Potatoes (part boiled), Margarine and Butter mixed in equal quantities Step 1: Heat the fats in the oven until they are melted and fairly hot Step 2: Dollop some Marmite into the hot fat mixture, and stir in until Marmite has melted Step 3: Add your part boiled spuds and roll them around in the mixture Step 4: Put back in the oven to roast, on your usual roasting temperature until cooked Step 5: Serve with your favourite dinner Marmite & Marmalade (Mark & AnneliesWilson) Ingredients: Marmite, Marmalade, White Bread Step 1: Toast good quality, day-old, medium-sliced white bread till brown, leave in toaster for 60 seconds to cool and dry Step 2: Spread your favourite butter (New Zealand Anchor), Step 3: Spread Marmite in your favourite thickness Step 4: Spread a good quality Seville orange marmalade (although any orange marmalade will do). Step 5: Enjoy with a large mug of strong milky English tea (PG Tips), no sugar Marmite , Sandwiches (Fran Martin) Ingredients: Marmite, Cottage Cheese and Cucumber Step 1: Spread marmite onto your favourite bread/cracker Step 2: Add some slices of cucumber followed by a big dollop of cottage cheese Step 3: Delicious and the coolness of the cottage cheese and cucumber go really well with marmite! Yum! Marmite & Bananas (Gillian Jones) Ingredients: Marmite, Banana, Granary Bread Step 1: Toast bread both sides Step 2: Spread marmite over the toast on one side - no butter or marg, as this makes it soggy Step 3: Mash a banana on the top Step 4: The banana must be just right- must not be over or under ripe. Absolutely stunning, and really healthy. Try it!!! Jalapeno Marmite Torpedoes (from Victor Boyko, Ottawa) Ingredients: Marmite, Jalapeni Peppers Step 1: Cut off stems & cut Jalapeno peppers lengthwise in two Step 2: Scrape out seeds and pith with a spoon Step 3: Spread Marmite thick or thin onto inside of pepper (A great summer appetizer with beer). Marmite & Smoked Salmon Bagel (Leroy Johnson) Ingredients: Marmite, Smoked Salmon, Sesame Seed Bagel Step 1: Split the bagel, lightly toast, both outer and inner sides Step 2: Spread quite thickly with BUTTER, not margarine Step 3: Followed by a nice layer of Marmite Step 4: Lay 2 or 3 slices of smoked salmon onto the bagel to form a sandwchich Step 5: The kettle should already be boiled, for that heavenly partner....A Cup of Tea! Marmite Super Noodles (McEwen Clan from Scotland) Step 1: Boil Noodle cake only, in boiling water until soft Step 2: Drain noodles of water Step 3: Poor noodles into a bowl and add 2-3 teaspoons of Marmite, or as much as desired, stir until mixed in well Step 4: Eat as a snack or as part of a main meal. Delicious! Marmite & Peanut Butter Crumpet (Nicky C from England) Ingredients: 1 x Crumpet, Peanut Butter, Marmite, Banana Syrup, Sprinkles Step 1: Toast the Crumpet & spread the whole crumpet with Peanut Butter Step 2: Spread Half the Crumpet with Marmite (on top of Peanut Butter) Step 3: Lightly top off with Banana flavoured Topping Syrup Step 4: Lighlty sprinklle with Ice Cream Sprinkles! Grilled Bacon & Marmite Sandwich(Lisa Ling from New Malden) Ingredients: Bacon, fresh tomatoes, peanut butter, Marmite Step 1: Grill the bacon and fresh tomatoes(lightly) Step 2: Spread butter, Marmite and Peanut butter into a sandwich Step 3: Add the grilled bacon and tomatoes (mushrooms too if you feel like it) Step 4: Enjoy! Cinnamon Bagels with Marmite (Karen-Marie Axworthy) Ingredients: Cinnamon Bagels, Marmite Step 1: Toast the Cinnamon bagels Step 2: Lihjtly butter the bagels Step 3: Spread with Marmite, (to your taste) Step 4: Enjoy! Marmite Tart (Belinda Blume) Ingredients: 2 x Tbsp Marmite, 2 Tbsp Butter/Margarine, 2ml Salt, 5ml baking Powder, 250ml Flour(All purpose), 100g Butter, 1 x Cup grated Cheese(your choice), 1/2 Cup Milk, 1 Egg Step 1: Sift all dried ingredients into a bowl Step 2: Melt 100g butter in micro, pour into dry mixture Step 3: Beat egg and mil, add this to dry mixture together with grated cheese Step 4: Bake in oven at 200c for 15 minutes Step 5: Remove the tart, melt the marmite and butter together Step 6: Score the tart into slices and pour marmite and butter mixture over the tart Step 7: Serve with a nice cup of warm tea! Marmite, Cheese & Tomato Sandwhiches (Anthony Saxby) Ingredients: Marmite, Cheese, Tomato, Bread Step 1: Spread one side of the bread thinly with butter Step 2: Spread onto the buttered slice with marmite to your taste Step 3: Place sliced Tomatoes on 1 slice, make up as a sandwhich...simply the best! Marmite & Cheesy Beans on Toast (Lee Johnson) Ingredients: Marmite, Thick Sliced Bread (2), Tin Baked Beans, Cheddar Cheese Step 1: Grill 1 side of both slices of bread until toasted Step 2: Pour over heated baked beans onto the untoasted side of the bread Step 3: Cover in sliced cheese and grill until cheese starts to brown Step 4: Spread Marmite on top of cheese, to taste Marmite & Salad Cream Sandwhiches/Toast (Emma Cannon) Ingredients: Marmite, Salad Cream, Sliced Bread Step 1: Spread one side of the bread (or toast) thinly with butter Step 2: Spread onto the buttered slice with marmite to your taste Step 3: Spread a 2nd slice of bread with Salad Cream to your taste Step 4: You could add crisps into the equation too......very yummy! Marmite & Dairylea Crackers- (Roger Swift) Ingredients: Marmite, Dairylea, Jacobs Cream Crackers Step 1: Spread thick layer of Dairylea onto one cream cracker Step 2: Spread thick layer of Marmite onto another cream cracker Step 3: Place the two crackers together like a sandwchich Step 4: Result.......... a mouthful of BLISS! Marmite & Scotch Pancakes - (Jo Goodhall) Ingredients: Marmite, Scotch Pancakes Step 1: Warm the pancakes under the griddle/grill Step 2: Spread lots of Marmite onto the Scotch Pancakes.....mmmmmm! Marmite Salt n' Vinegar Crisp Sandwiches - (Cathy Folca) Ingredients: Marmite, Salt n' vinegar Crisps, Granary Bread Step 1: Take2 slices of thick sliced granary bread Step 2: Spread one side of each slice with butter Step 3: Add a layer of Marmite on top of the buttered side of each slice (quantity to suit you) Step 4: Add crushed Salt n' vinegar crisps onto 1 slice as a filling....voila! Marmite Pie Dough Strips - (Helen Belisle) Ingredients: Marmite, Pie Dough Step 1: Take some dough, roll it out flat, butter it Step 2: Spread some marmite on to the pie dough, the fold over to enclose butter and marmite, cut into half-inch wide strips Step 3: Place the strips on a baking sheet spaced apart and bake until crust is golden brown Step 4: Makes a delicious snack. Marmite Sheperd's Pie - (J Laker UK) Ingredients: Marmite, Sheperd's Pie (your own recipe) Step 1: Make Shepherd's Pie using you own favourite recipe Step 2: When you topit with mashed potato, spread a layer of Marmite on the top Step 3: Cover with grated cheese before baking Step 4: To vary it further, a little marmite mixed in with the beef stock also works well Marmite Eggy Bread - (Andrew Ireson, Kentucky USA) Ingredients: Marmite, bread, butter, 1 x egg Step 1: Beat 1 egg in a bowl and add 1 x teaspoon of Marmite (and some grated cheese if desired) Step 2: Mix up well Step 3: Heat some butter in a frying pan and dip the slices of bread in the egg mixture to coat thoroughly Step 4: Fry the marmite eggy bread until golden brown......delicious.......but check your cholestrol (grin) Marmite & Jam Sandwiches or Toast - (Rachel Proudlock) Ingredients: Marmite, bread, butter, Jam Step 1: Spread butter followed by Marmite Step 2: Spread Jam on 1 slice of bread(or toast) and make a sandwich....lovely sweet and sour taste. Marmite & Lemon Curd Sandwiches - (Colin Leach from Texas) Ingredients: Marmite, bread, butter, Lemon Curd Step 1: Spread butter(optional) on the bread followed by Marmite Step 2: Spread Lemon Curd on 1 slice of bread and make a sandwich Marmite Cream Cheese - (Joel Zietcer) Ingredients: Marmite, Cream cheese, Toast Step 1: Toast 1 slice of your favourite bread. Step 2: Spread a layer of cream cheese on to one side of the toast. Step 3: Spread a layer of Marmite over the top of the cream cheese, the results are absolutely delicious. Marmite Butter - (Tracey Ellen Clark) Ingredients: 2 x Table spoons of Marmite, 200-500 grams of Butter Step 1: Place Marmite and butter in a container and mix together well. Step 2: Place lid on container and keep refrigerated for immediate use Step 3: Spread onto bread or toast as required. Much easier to use than ordinary butter, and tastes so much better! Marmite, Sausage & Beans - (Graham Arnott) Ingredients: Marmite, granary bread, butter or margarine, tin of beans, grated cheese, sausages Step 1: Toast the bread Step 2: Heat the beans and sausages Step 3: Put margarine, Marmite and beans on toast Step 4: Add the cheese..........then enjoy! Marmite & Peanut Butter Sandwiches - (Paul Gilbert) Ingredients: Marmite, bread, butter, Peanut Butter Step 1: Spread butter(optional) on the bread followed by Marmite Step 2: Spread Peanut Butter on 1 slice of bread and make a sandwich Marmite & Cheese Rolls - (Suzy Burton) Ingredients: Marmite, 2 slices bread, grated cheese Step 1: Spread bread with butter and Marmite Step 2: Put grated cheese on 1 slice of bread and make a sandwich Step 3: Cut the sandwich in half and roll each slice up and put on a plate. Step 4: Microwave for a few seconds only. Step 5: Remove from microwave and enjoy the melted cheese & Marmite roll.....delicious! Marmite & Bacon Sandwiches - (Patricia Curtis) Ingredients: Marmite, 2 slices crusty bread, butter, crispy bacon Step 1: Spread bread with butter and Marmite, work the Marmite into the butter Step 2: Place the hot bacon between the two slices of crusty bread Step 3: Eat immediately, with a nice cup of tea.......Mmmmmm! Marmite & Scrambled Eggs - (Jon Benson) Ingredients: Marmite, Toast, Butter, Scrambled Egg, Tabasco Sauce Step 1: Spread butter and marmite on toast Step 2: Top the toast with scrambled egg Step 3: Sprinkle Tabasco sauce on the egg Step 4: Eat this symphonic food which will raise tingles on your tongue. Marmite, Cheese & Bean Jacket Spuds - (E.Talbot) Ingredients: Marmite, baking potatoes, cheese, butter and baked beans Step 1: Bake potato in normal way in oven Step 2: Cut open potato and mash up the inside with Marmite and butter Step 3: Put the insides back into the jacket skin Step 4: Cover potato with grated cheese and hot baked beans Marmite, Cheese & Ham Sarnies - (E.Talbot) Ingredients: 2 Slices bread, sliced ham, sliced cheese, Marmite Step 1: Spread marmite onto slices of bread Step 2: Add a slice of ham and cheese to the bread Step 3: Cut into baby triangles......perfect for kiddies! Marmite & Carrot Soup - (Michelle Knowles) Ingredients: 8 carrots, 6 onions, 4 handfuls of red lentils, 2 stock cubes and at least 4 teaspoons of marmite. Step 1: Peel and grate the carrots Step 2: Peel & chop onions and fry until transparent Step 3: Dissolve the stock cubes into 2 pints of water, add this to the carrots's and onions. Throw in the lentils and boil for 20 minutes. Step 4: Add as much marmite as desired (I added most of the jar) and serve. Marmite & Cheese on Toast - (Claire Spencer) Make cheese on toast as normal but before placing the cheese on top, spread the toast with marmite. Then place the cheese on top and cook under the grill in the usual way. This tastes best with thick bread and plenty of cheese! Mmmmmm! Marmite & Houmous Crumpets - (Becky Clinton) Toast the crumpets until slightly crispy. Then spread with a small amount of marmite then lashings of houmous. This tastes absolutely DELICIOUS! Marmite Popcorn - (Graham Dixon) Put a teaspoonful of Marmite into hot oil - give the pan a shake and then add the popping corn. Allow the corn to pop then leave for an hour or two before eating - it's lovely! Marmite Mashed Potatoes - (Ian Esten) Ingredients: (1) Marmite (2) Mashed Potatoes Method: Add desired amount of Marmite to mashed potatoes and stir Result: Absolutely delicious! Marmite Chicken - (Penny Driscoll) Take 4 chicken breasts skinned and cut into pieces. Mix together 6 tablespoons of natural yoghurt, 8 teaspoons of MARMITE and the juice and rind of 1 lemon. Place the chicken in a dish and cover with yoghurt mixture. Leave to marinade for a few hours in the fridge and then thread onto kebab skewers. Grill until golden brown and the chicken is cooked, about 15-20 minutes. Serve with pita bread, salad...and of course a bottle of wine. Tastes good....the MARMITE moistens and flavours the chicken superbly with that oh so gorgeous taste of MARMITE. Quick and simple to prepare too which is what I like. Alternatively, serve the chicken up on a bed of rice with a sprinkle of chopped parsley on top. Marmite & Banana Grill - (Susan Brown) Use whole meal or granary bread. Toast ONE side of the bread and then spread butter on to taste. Then spread Marmite on taste. Then arrange banana slices on top of the Marmite. Then cover with slices of lean bacon and cook under a hot grill until the bacon is crisp. Serve with cucumber and lettuce salad. (tip....cook the bacon separately and just lay it on the banana afterwards) Marmite & Rice Crispies - (Jenny Astor) I am a fellow marmite freak and this morning I tried a new way to have it for breakfast which I found very satisfying. I got a bread roll, spread it with butter, then marmite on both halves of the roll, then put a full handfuls of rice crispies inside. I then put this into the microwave (although I think it would have been better in the oven) for about 15 seconds. The result was rather yummy as the marmite tastes even better when melted, in my opinion. _________________
GRID RECORDINGS - ADMIN / PROMOTION V2E RECORDINGS - CO-MANAGER... boot! |
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| Pharoh - Sun Mar 04, 2007 6:10 pm | |
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random stuff to put on toast you UK nuttahs, had to drag out my dictionary cuz i didn't even know what it was |
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| martin - Sun Mar 04, 2007 6:15 pm | |
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Nah, Bovril is what you want!
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| FAT BARRY - Sun Mar 04, 2007 7:25 pm | |
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no adge just...
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| Drexyl - Sun Mar 04, 2007 7:48 pm | |
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FUCKIN DISGUSTING STUFF!! should be banned!!!
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| minxy - Sun Mar 04, 2007 10:06 pm | |
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mmmmmmmmmmmmmmmm @ da marmite , i luv da stuff , put so much on toast it burns ya mouth lol , i fink ive converted ma boi as well , he wont eat n e ova sandwich only marmite , bin his paked lunch @ school every day for 2 years |
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